Jazz
Omar Sosa: Music Starts with a Meal
In this inspiring video, jazz pianist Omar Sosa tells us how he chooses musicians. The most important information, he gets by sharing a meal with...
Vienna Live welcomes Sara Roversi, President of the Future Food Institute for a discussion about why good food makes a good society.
Today, who’s still hungry?
Ever since biologist Norman Borlaug led the Green Revolution, matters of food security left the realm of the divine and were placed squarely in man’s hands: humans, not God, were now responsible when someone went hungry.
This is especially true in the West, where starvation is now inconceivable and our “post-material” sensibilities are more concerned about food quality than food quantity.
Yet hunger still abounds and the Future Food Institute is there to respond to it in all its forms. Sara Roversi, President of the Future Food Institute, will introduce us to this extraordinary global organization and show us how great food culture is at the center of a great society.
Today, who’s still hungry? All of us!